Champagne Th. Petit – Carte d’Or – Brut – Grand Cru

The nose is fruity. It reveals notes of lemon, fresh tangerine zests and juicy grapes combine with small notes of white fruits, citrus fruit as well as touches of egg cream. The palate is fruity, well-balanced, well-built and offers tension,

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Champagne Bruno Paillard – Assemblage 2008 – Extra-Brut

The nose is fruity and offers a slight freshness as well as a very slight juiciness. It reveals notes of juicy peach, lemon and slight touches of chalk / limestone combined with slight hints of wood, almond as well as

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Champagne Boutillez Marchand – Blanc de Blancs 2007 – Extra-Brut

The nose is fruity, fresh, mineral and offers a slight intensity as well as elegance. It reveals notes of lemon, meringue and slight notes of green apple, white fruits associated with a hint of small juicy fruits, white flowers as

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Champagne J. De Telmont – Grand Vintage 2006 – Brut

The nose is fruity, straight and elegant. It reveals notes of white fruits, flat peach and subtle touches of mandarin zests, citrus associated with discreet touches of egg cream, chalk as well as an imperceptible touch of honeysuckle and spices.

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Champagne J. De Telmont – Blanc de Blancs 2010 – Brut

The nose is fruity and offers a slight juiciness. It reveals notes of juicy vine peach and chalk combine with small notes of juicy tangerine, juicy lemon, as well as slight touches of dried apricots, pear, and slight / discreet

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Champagne Taittinger – Millésime 2012 – Brut

The nose is fresh, fine and offers a slight richness/creaminess. It reveals notes of lemon cream, fresh mandarin and slight notes of fresh exotic fruits associated with hints of brioche as well as a discreet hint of white flowers, almond

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Champagne Ataïr 2011 – Champagne Grand Cru

The nose is fine, aromatic and offers a slight power/concentration in the background. It reveals notes of ripe red apple and nectarine associated with discreet hints of ripe white fruits as well as subtle hints of spices/gray pepper. The palate

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George Vesselle – Cuvée Véronique-Sylvie – Grand Cru – Bouzy Rouge – Coteaux Champenois

The nose is fruity and aromatic. It reveals notes of fresh raspberry, ripe cherry and fine notes of dried cassis combined with discreet hints of plum, flower / violet as well as hints of spice. The palate is fruity, gourmande,

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Champagne Paul Goerg – Vintage 2007 – Premier Cru  – Brut

The nose is fresh and slightly racy. It reveals slight notes of lemon cream and fresh apple associated with a discreet hint of fresh Williams pear (in the background) as well as a slight hintsof limestone. The palate is fresh,

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Champagne Déhu – Blanc de Blancs 2010 – Brut

The nose is fine, elegant, very slightly creamy and offers gourmandise as well as a slight straightness. It reveals notes of ripe white fruits (apple, pear) associated with discreet hints of vanilla flowers, a discreet hint of quince as well

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