Best wines
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Château La Violette 2023 – Pomerol
Lovely, elegant, precise nose that offers a lovely shine of the fruit, a certain freshness, a lovely sense of detail as well as a multi-layered side. A lovely fine grain, fresh and intense (in delicacy). We find notes of black
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Château d’Yquem 2018 – Sauternes, 1er Cru Classé
The nose is beautifully racy, elegant and offers a small minerality as well as a fine grain. It reveals notes of fresh kumquat, small ripe citrus and small notes of fresh William pear associated with fine touches of crunchy apple,
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Château Croix de Labrie 2018 – Saint-Emilion Grand Cru
The nose is elegant, fresh, fruity, captivating and offers a beautiful complexity, a beautiful finesse of the texture / grain as well as a very beautiful delicacy and power. It reveals notes of boysenberry, ripe wild blue fruit and small
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Château Figeac 2021 – Saint-Emilion 1er Grand Cru Classé
A lovely, elegant, precise, delicate nose that reveals gourmandize, a fine airiness in the approach, some fleshiness of the fruit and a nice ripeness. Fleshy/juicy cherry, pulpy/crunchy red berry and slightly blackcurrant notes are combined with fine nuances of bright
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Château La Mission Haut-Brion 2022 – Pessac-Léognan
The nose is elegant, airy and benefits from being decanted. It reveals a flinty side, dry gravel and small notes of notes of small white fruits, associated with fine zest and a discreet hint of sappy/acacia. The palate is well-built,
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Château Beau-Séjour Bécot 2021 – Saint-Émilion Grand Cru
A lovely powerful nose (with finesse), nicely racy and revealing intensity with accuracy, mastery, elegance, harmony, straightforwardness with elegance and a certain strength of limestone. There are notes of bright wild blackberry, dark berries and a hint of limestone combined
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Château-Figeac 2023 – Saint-Emilion, 1er Grand Cru Classé A
Lovely elegant nose, voluptuous, delicate, precise, airy, nicely textured and which offers a fine density/richness (which does not appear, well balanced/controlled) as well as a nice definition. There are notes of bright Boysenberry, bright blackcurrant and small notes of fleshy
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Château d’Angélus 2020, Saint-Emilion Grand Cru, Premier Grand Cru Classé
On the nose, nicely structured, refined, elegant and offers a texture with beautiful finesse, purity, balanced intensity and concentration, a wide aromatic palette. There are notes of ripe blackcurrant, strawberry and more subtle notes of blueberry associated with wafts of
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Château Lafite Rothschild 2016 – Pauillac, 1er Cru Classé
The nose is fine, fresh, aromatic and elegant. It reveals slight notes of fleshy/fresh blackberry, cassis and fresh/ripe Gariguette strawberry associated with slight toasted hints, a very slight hint of almond, licorice as well as a (very) discreet hint of
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Grand Vin de Lafite Rothschild 2025 – Pauillac 1er Grand Cru Classé
The nose is delicate, intense, frank and racy, with a certain straightness in precision. It reveals notes of wild cassis, violet and more lightly wild blackberry, associated with touches of sweet tobacco, nutmeg as well as fine hints of fresh
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Château Haut-Brion 2021 – Pessac-Léognan 1er Grand Cru Classé
The nose is elegant and offers a certain richness of fruit, fleshiness, purity, freshness, fine concentration and a fine air of power. There are notes of boysenberry, bright raspberry and, to a lesser extent, ripe red berries, combined with hints
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Château Pavie 2020 – Saint-Emilion Grand Cru, Premier Grand Cru Classé A
The nose is elegant and offers power (in finesse), depth, (in control/ all in juiciness), a certain subtlety in its power, a very nice multi-layer side as well as a nice racy grain. A very nice controlled power. It reveals
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Château Haut-Brion 2015 – Pessac-Leognan, Grand Cru Classe de Graves
The nose is fine, gourmand, elegant, fruity, complex and relatively intense. It reveals notes of plum, blackberry and slight notes of violet associated with discreet notes of red fruits, Sichuan pepper, elderflower as well as discreet notes of oak and
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Château Figeac 2018 – Saint-Emilion Grand Cru
The nose is elegant, fruity, beautifuly racy, harmonious and offers a racy minerality, a beautiful finesse of the grain as well as a good structure. It reveals notes of juicy blackberry, fleshy/juicy raspberry and small notes of ripe/juicy blueberry associated
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Taylor’s – 1863 Single Harvest Port – Colheita
The nose is fine, elegant and intense. It reveals notes of dried citrus fruit, molasses and plum associated with fine notes of nougatine, caramel, spices (nutmeg, vanilla …) and cedar wood. The mouth is fat, very aromatic, balanced, gourmand, ample
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