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Austria wine: this terroir continues to set benchmarks in environmentally conscious viticulture
Sustainable viticulture: certified vineyards reach a record number of hectares Almost 12,000 hectares of vineyards are now cultivated in compliance with the extensive and independently controlled viticultural programme “Sustainable Austria” (Nachhaltig Austria), corresponding to 27% of Austria’s total area under vine. This is a remarkable development, given that the certification
AMARONE OPERA PRIMA CELEBRATES THE 100TH ANNIVERSARY OF THE CONSORTIUM
SPECIAL GUEST ANDREA PENNACCHI PRESENTS ‘AMARONE, AN EPIC IN VALPOLICELLA’ 2020 VINTAGE DEBUTS FROM JANUARY 31 TO FEBRUARY 2 IN VERONA Seventy-four wineries and 106 accredited journalists, including 73 from 26 countries—from Argentina to the United Arab Emirates, Japan to the USA, Poland to China, and even Singapore and the
The Grenache of Liguria
A true gem of the region, also driving the narrative for white wines In a market context that sees a constant and growing reduction in alcohol consumption, caused by the regulations introduced in December of last year, there is also increasing attention to the health risks associated with its consumption.
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- Fratelli Serio & Battista Borgogno : More than 120 years of history and traditions
Fratelli Borgogno is a small family estate of just 3ha, situated in the heart of the famous cru of Barolo – Cannubi. Today, the fifth generation of the family manages the estate with the same […]
- AZIENDA AGRICOLA : Malvira’: An inspiration for Roero during three generations
The history of Malvira’ starts in 1950s, with a dream of Guiseppe Damonte to produce wines that reflect the essence of the land of Roero. Nowadays, the third generation of the Damonte family shares […]
- Azienda Agricola : La Querce : A vineyard reflecting the sense of place of Chianti Colli Fiorentin
Azienda Agricola : La Querce : A vineyard reflecting the sense of place of Chianti Colli Fiorentin From the 1960s the goal of La Querce was to produce high-quality products of their terroir. 42 […]