Nama Wine Restaurant

Nama Wine Restaurant

When Japan meets Bordeaux     Some restaurants are a lovely invitation to travel: Nama is one of them. Discover here a different concept where eating is synonymous of enjoyment. Through blind tasting, cooking local and seasonal food, Nama pushes a little further the hospitality with a staff also working here since the beginning.  …

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Restaurant Son’

Restaurant Son’

The place to eat   To own a restaurant can be a dream and sometimes, dreams can become reality. It is what happened to Chef Sylvain Renzetti when in 2019 his mother sold her house to buy what will become SON’… This Bordeaux based restaurant is famous, it is even number 1 on TripAdvisor for…

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Restaurant Il Sereno

Restaurant Il Sereno

  Hotel & Cuisine on Lake Como   Going to Il Sereno on Lake Como is an enriching experience. A luxury hotel, awarded at the World’s Best Awards 2023 as the best resort in Italy and Europe, it is not just a place to stay, but a journey through elegance, design and history. From the…

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Restaurant L’Erba del Re

Restaurant L’Erba del Re

Refined culinary excellence in the heart of Modena   In the heart of Modena, Luca Marchini’s restaurant offers an elegant dining experience, with a beautifully arranged mise en place. Round tables adorned with long white tablecloths fill a single, grand dining room, exuding sophistication. The cuisine reflects a refined interpretation of Emilia-Romagna’s flavors and recipes,…

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Restaurant Le Jardin

Restaurant Le Jardin

at Château Petit Faurie de Soutard in Saint-Emilion   After its opening in July 2021. Restaurant Le Jardin in Saint-Emilion follows its philosophy of inventiveness in the kitchen, punctuated by the seasons. No fixed menu here, only the products that are particularly appreciated remain on the menu, accompanied every day by new combinations of flavors….

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EQUILIBRIO

We are in Imperia one of the most beautiful corners of Liguria. The location was chosen by chef Jacopo Chieppa, after important professional experiences in the kitchens of Mauro Colagreco’s Mirazur and Antica Corona Reale. His is a contemporary, crater cuisine in which the flavors of Ligurian raw materials are emphasized. In land and sea…

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LUIGI TAGLIENTI

Luigi is one of the most talented Italian chef, his new project takes part in the heart of Piacenza, in the courtyard of the deconsecrated church dedicated to St. Augustine, from a renovation of the carpentry shop attached to the Monastery, a meeting place for art, culture and social life. A full moon, wonderful, welcomes…

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Les Prés d’Eugénie, Maison Guérard

When we arrive in Eugénie-les-Bains, you know that an extraordinary experience awaits you. When you enter Les Prés d’Eugénie universe, everything stops: time is suspended and the enchanted parenthesis in the tumult of your daily life can begin. Here, everything is thought out so that your mind, body and soul recharge their batteries. The gardens…

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Chalet Vicente Restaurante

Madeira is a volcanic island located in the Atlantic Ocean, it is tropical with wonderful landscape and you don’t want to miss the UNESCO protected Laurisilva forest ! Madeira is a portugese charming island well known for the delicious still wines but above all, for its fortified wines which are just marvelous with plenty of…

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Le Mercière

Le Mercière

Le Mercière is located in the heart of Lyon’s peninsula and remains a must for those who want to taste the region’s specialities. The warm atmosphere of the dining room or the intimate interior of the first floor, or the heated “traboule”, make the Mercière a unique destination in the city centre, in summer and…

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