Best wines

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Robert Mondavi – To Kalon Vineyard Reserve 2013 Oaville – Napa Valley

The nose is fruity, elegant, delicate and offers a very beautiful finesse and power (but full of balance). It reveals notes of crunchy berries, juicy blackberry and fine touches of plum associated with fine hints of fleshy wild strawberry, subtle

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Château-Figeac 2022 – Saint-Emilion Premier Grand Cru Classé

The nose is fruity, creamy (even finely velvety) and offers a fine velvety touche as well as precision. A very beautiful grain nicely textured. It reveals notes of morello cherry, crushed blackcurrant and small notes of creamy blueberry associated with

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Château Lafleur 2022 – Pomerol

The wine needs to be decanted. The nose is slightly tight and offers beautiful spices. It reveals notes of clove, cardamom and small notes of quite ripe wild strawberry associated with hints of Timut pepper, wild blackberry, incense as well

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Château la Violette 2023 – Pomerol

Lovely, elegant, precise nose that offers a lovely shine of the fruit, a certain freshness, a lovely sense of detail as well as a multi-layered side. A lovely fine grain, fresh and intense (in delicacy). We find notes of black

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Château L’Evangile  2016 – Pomerol

(92% Merlot, 8% Cabernet Franc) The nose is elegant, fine, fruity, racy, finely powerful and offers a slight freshness. It reveals notes of cassis, blueberry and slight hints of blackberry associated and touches of mocha as well as discreet hints of cacao,

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Château Pavie 2020 – Saint-Emilion Grand Cru, Premier Grand Cru Classé A

The nose is elegant and offers power (in finesse), depth, (in control/ all in juiciness), a certain subtlety in its power, a very nice multi-layer side as well as a nice racy grain. A very nice controlled power. It reveals

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Château Margaux 2015 – Margaux, 1er Cru Classé

The nose is elegant, complex, racy and offers a very beautiful delicacy. It reveals notes of crushed blackberry and ripe strawberry combined with slight notes of cassis, ripe red berries as well as a subtle hint of racy minerality, sweet

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Château d’Yquem 2009 – Sauternes, 1erGrand Cru Classé Supérieur

The nose is fruity, elegant, gourmand and offers a beautiful finesse full of power/richness, a beautiful definition, freshness, a fine incisive side as well as a lacy aspect of the grain. It reveals notes of candied lemon, crystalized/crunchy flat peach

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LA VIOLETTE 2023 – Pomerol

The nose is elegant, delicate, haute couture, precise, and offers purity and depth; it is perfectly concentrated. It reveals notes of small red berries that flirt with delicate roasted aromas, brilliant cassis and small notes of delicate flowers, associated with

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Château Smith Haut Lafitte 2024 – Pessac-Léognan, Cru Classé

Lovely, elegant nose, frank, fresh, racy and offers a lovely floral aspect, a very pretty melodious side and bewitching aromatic depth. Lovely purity and brilliance of fruit. A lovely 3-dimensional/multilayered side. There are notes of brilliant wild cassis, brilliant black

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Château Belair-Monange 2024 – Saint-Emilion Grand Cru, 1er Grand Cru Classé

The nose is elegant, velvety, airy, precise and offers fruit and airy concentration. It reveals notes of brilliant Bigarreau cherry, brilliant cassis and small notes of violet, associated with touches of crushed Garriguette strawberry, fine touches of small roasted-elegant fruits,

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Clos Fourtet 2022 1er Grand Cru Classé B – Saint-Emilion Grand Cru

The nose is elegant and offers a nice power/strength, a nice little peppery side, a beautiful straightness of elegance as well as delicacy and depth of finesse (terroir). It reveals notes of bright boysenberry, pulpy strawberry and slight notes of

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Château Canon 2022 – Saint-Emilion Grand Cru, Premier Grand Cru Classé

The nose is elegant, racy and deep, with a lovely intensity and a great spicy delicacy. There are notes of boysenberry, wild strawberry and, more discreetly, roasted and elegant red berries, associated with touches of blue plum, blond tobacco, star

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Château Pichon Longueville Comtesse 2022 – Pauillac, Grand Cru Classé

The nose offers concentration, depth, density, complexity and freshness. It expresses the aromas of rich and fresh fruits – blackcurrant, morello cherry, wild strawberry, red currant, crushed raspberry, bird cherry, notes of refined and pleasant sweet spices (liquorice, slightly sweet

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Pavillon Blanc du Château Margaux 2016 – Bordeaux

The nose is fresh, very elegant and offers a beautiful aromatic expression. It reveals notes of citrus (lemon, slight hint of grapefruit) and very slight hints of lemon zests/fresh yuzu associated with a subtle hint of toasted/vanilla as well as

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