
The wine has a pale lemon-yellow color. The nose is aromatic and expresses notes of juicy stone fruit (yellow peach, ripe apricot, yellow plum), melon, a touch of mango and banana, golden apple, as well as orange blossom, ginger ground, acacia and honey. On the palate, the wine offers smoothness and sweetness, balanced by a…

The wine has a pale lemon-yellow color. The nose offers floral and spicy aromas, as well as a delicate touch of exotic fruits. It expresses notes of fresh lychee, yellow melon, ripe mango, orange jam, pineapple strawberry, pineapple in syrup, fresh rose, a touch of ground ginger, as well as a fine note of fresh…

The wine has a deep golden color. The nose is very fragrant and floral. On the first nose, the wine expresses notes of fresh rose and rose petals in syrup, accompanied by aromas of exotic fruits on the second nose. We find notes of lychee, mangosteen, ripe mango, a touch of banana and papaya, as…

The wine has a deep golden color. The nose is a bit reserved, but opens after aeration. It expresses notes of chestnut honey with a subtle bitterness, candied chestnuts, roasted golden apple, roasted quince, very ripe juicy yellow pear, candied orange peel, lemon jam, dried apricot, as well as apple blossom, iris and a fine…

The wine has a deep golden color. The nose offers complexity, depth and concentration. It expresses notes of dried apple, roasted apple, dried apricot, yellow peach in syrup, orange jam, candied lemon peel, pineapple in syrup, poached pear, as well as a touch of vanilla, star anise and orange blossom, combined with notes of acacia…

The wine has a golden color of medium intensity. The nose is reserved at first and requires aeration. It expresses notes of roasted golden apple, peach in syrup, dried lemon peel, candied orange peel, passion fruit, dried apricot, as well as flowers (acacia, orange tree), hay and acacia honey. On the palate, the wine is…

The wine has a deep golden color, with brick reflections. The nose is complex and expresses the pronounced tertiary notes of evolution. We find the aromas of dried apple, dried apricot, dried papaya, fresh walnut, wet leaves, black tea, honey, beeswax, sweet spices (clove, ground cumin) and dried flowers (dried rose petals, dried field flowers)…

The wine demonstrates an attractive golden yellow colour. On the nose, it is exuberant and rich, revealing notes of ripe peach, apricot, pineapple, a touch of yellow apple and quince, notes of ripe lemon and tangerine. The palate is luscious with balanced sweetness which is balanced by refreshing acidity and a hint of bitterness. The…

The nose is elegant, harmonious and offers freshness/minerality. It reveals notes of candied lemon and candied orange zests associated with small touches of cumin, mandarin as well as fine hints of fleshy/juicy Mirabelle plum, saffron and a very discreet hint of candied lemon. The palate is fruity, well-balanced, precise and offers roundness, gourmandize as well…

The nose is very slightly tight and offers freshness as well as richness. It reveals notes of dry lemon, dry quince and fine touches of fresh leather associated with fine hints of spices. The palate is fruity, well-balanced, precise and offers a good definition, juiciness, tension as well as a beautiful juicy frame. On the…