Wine stories
Wine stories :
Marco Parusso: “For me, there are only two types of wine: the good ones and the others.”
In the hills of Barolo, the Italian winemaker defends a personal vision of wine in which fruit, energy and human craftsmanship matter just as much as terroir. In the heart of the Langhe hills, within the Barolo appellation, Marco Parusso
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
Domaine du Carrelet : une famille, une passion, l’attachement au terroir
Just 2 hectares of vines nestled in the commune of Galgon, north of Saint-Émilion and Fronsac, but a great terroir, a family passionate about their dream and committed to the quality of their wines and respect for nature… This is
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
Beyond the cycles: an Interview with Peter Gago, Penfolds Chief Winemaker
Valeria Tenison: We don’t have a lot of time today, so my questions will be more existential. Let’s start with the broader picture. The wine industry is often described as being in crisis – Bordeaux is struggling, and the
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
WEINGUT GRAF NEIPPERG
A centuries old winemaking heritage in the heart of Württemberg Located in Schwaigern, in southwestern Germany, Weingut Graf Neipperg is one of the oldest and most emblematic estates in Württemberg. The family of the Counts von Neipperg has been cultivating
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
Douloufakis Winery
A Venetian Legacy in the Heart of Crete Douloufakis is one of the finest interpreters of Cretan wine, a benchmark name within the island’s most prestigious appellation, the PDO Dafnés. The estate stands on solid foundations, now led by
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
Piedra Negra
IN THE SHADOW OF THE ANDES Anyone familiar with the landscape of Pessac-Léognan – described by some as a ‘green oasis’ not far from the Bordeaux – would be forgiven for raising a querying eyebrow, when they hear that François
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).