Wine stories
Wine stories :
Biondi Santi: the future lies in the vines
Over the past seven years, following the acquisition of a majority stake in the legendary Tenuta Greppo Biondi-Santi by the Descours family’s luxury group EPI in 2017, the winery has embarked on a path of significant innovation and scientific exploration,
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Tenuta Alzatura: Umbrian Elegance by the Cecchi Family
Three hills, two ancient grapes, one vision: the rebirth of Sagrantino according to Cecchi In the heart of Umbria, on the rolling hills of Montefalco, Tenuta Alzatura embodies the passion and precision of the Cecchi family, one of Italy’s great
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Kenbishi: More than 500 years of delicious taste
More than 500 years of delicious taste Famous for its delicious Wagyu beef, Kobe is also the birthplace of one of the oldest brands in the world: Kenbishi. For over 500 years, this sake house has benefited from the
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Ningxia: Cheers to the world from China
Cheers to the world from China From the 9th to the 12th of June, I was lucky enough to be part of the Concours Mondial de Bruxelles 32nd edition as a judge for a third time. Every year,
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Yiannis Kazakasis MW: Greek wines ambassador
GREEK WINES AMBASSADOR Greece is a country with amazing history, culture and gastronomy. Obviously, the country is producing wine for a very long time and has a strong heritage. The 64 000 hectares of vines benefit from an
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Terre Stregate
WHERE THE ANCIENT RITUALS OF VITICULTURE AND OLIVE GROWING PASSED DOWN FROM FATHER TO CHILDREN Born in 1898, Terre Stregate embodies five generations of passion for vineyards and olive groves, rooted in the heart of Sannio Benevento (Campania,
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