Wine stories
Wine stories :
Vincent Wine Company
Old-world simplicity in Willamette Valley I met Vincent Fritzsche in London at a tasting of “The Best of Washington State & Oregon Wines” in February of this year. Owner and winemaker of the Vincent Wine Company, he represented
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Casa Américo: From a dream to an heritage of Dão
Casa Américo From a dream to an heritage of Dão Casa Américo is situated in Serra da Estrela, a part of Dão – one of the most ancient winemaking regions of Portugal. Despite its recent history, the estate has
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Cavazza: Singular wines from unknown Veneto
Cavazza: singular wines from unknown Veneto Known especially for sparkling Prosecco and red Valpolicella, Veneto region in the North-East of Italy includes also small, but unique, Gambellara DOC of volcanic origin, and Colli Berici, with iron-rich soils. These
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Maturana Tinta: the secret weapon of Rioja
Maturana Tinta : the secret weapon of Rioja The wonderful Rioja wine area is located in the north of Spain and is represented today by 3 subregions: Rioja Alta, Rioja Alavesa and Rioja Oriental. The Qualified Designation of Origin Rioja
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Domaine Faiveley
1825-2025: 200 years of Faiveley in Burgundy Behind the Scenes of the Domaine We look at Burgundy as a region of small vignerons and négociants, we dwell on what we call “le réveil du terroir” or the taste of
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Armand Heitz
Sustainability, circular economy in burgundy. From the vine to the table It’s hard to define Armand Heitz, as he is many things: a winemaker, entrepreneur, agronomist, environmentalist, a cultured reader of Masanobu Fukuoka, and a follower of the
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