Château Lafaurie-Peyraguey 2011 – 1er Grand Cru Classé de Sauternes

(Open one hour before serving) The nose is “aerial”, subtle but quite discreet. It reveals notes of spices associated with a few notes of fruit, peach and slight notes of rosemary associated with a touch of pineapple and honey. The

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Château Lafaurie-Peyraguey 2010 – 1er Grand Cru Classé de Sauternes

(Open one hour before serving) The nose is subtle and elegant. It reveals notes of candied fruit associated with a few notes of flowers, honey, exotic fruits and a touch of herbs and verbena. The palate is fruity, juicy, fat,

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Château Lafaurie-Peyraguey 2009 – 1er Grand Cru Classé de Sauternes

(Open one hour before serving) The nose is a bit closed but subtle. It reveals notes of flowers, fruits (especially pear) and herbs combined with a touch of honey, verbena and tea. The palate is fresh, aromatic and elegant. In

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Château d’Yquem 2007 – Sauternes – 1er Grand Cru Classé Supérieur

The nose reveals notes of citrus and mango. Beautiful fruit expression. The palate is fresh, balanced, smooth/suave, round, fat and typical. In the mouth it expresses notes of candied citrus, notes of citrus zest, candied pear and slight notes of

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Château d’Yquem 2006 – Sauternes – 1er Grand Cru Classé Supérieur

The nose reveals notes candied fruits, slight notes of exotic fruits and notes of honey / beeswax. The palate is fresh, balanced and has a beautiful matter. In the mouth it expresses notes of citrus (especially orange), apricot and mango

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Château d’Yquem 2009 – Sauternes – 1er Grand Cru Classé Supérieur

The nose is elegant and fruity. It reveals notes of candied white fruits, honey, orange, citrus and orange blossom associated with notes of vanilla and patisserie. The palate is elegant, fresh, bright, sweet/suave, “aerial”, perfectly balanced, elegant, subtle and reveals

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Château De Rayne Vigneau 2010 – 1er Grand Cru Classé à Sauternes

The nose is elegant, fine and beautifully fruity. It reveals notes of candied fruit, pineapple and slight notes of flowers. The palate is elegant, lively, silky, balanced and made in a “aerial” style. In the mouth it expresses notes of

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Château De Rayne Vigneau 2011 – 1er Grand Cru Classé à Sauternes

The nose is fine, subtle and elegant. It reveals notes of candied fruit, dry apricot and slight notes of honey and spices. The palate is harmonious, bright, rich but well-balanced … finally a wine made in an “aerial” style. In

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Idéal de Rolland 2013 – Sauternes

The nose is fruity and fresh. It reveals notes of exotic fruits and slight notes of candied nectarine and flowers. The palate is fresh, gourmand, mellow and “easy access”. There is a little “candy” side in the mouth. It expresses

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Domaine de Carbonnieu 2011 – Sauternes

The nose is aromatic and richer than the 2012 vintage. It reveals notes of candied fruit and quince combined with a touch of litchi, honey and floral notes in the background. The palate is fresh, full/ample, balanced and a bit

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