Château Le Boscq 2023 – Saint-Estèphe

The nose is racy and offers a certain depth. It expresses notes of crushed blackberry, ripe wild strawberry and more slightly – quite ripe small red fruits associated with fine hints of spices, liquorice, a discreet hint of pepper and

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Château Lafon Rochet 2023 – Saint-Estèphe, Cru Classé

A lovely fruity nose, elegant, precise, with a certain concentration in accuracy, purity, a lovely grain, a lovely textured-fresh. It expresses notes of fresh blackberry, pulpy/fresh raspberry and more slightly – small pulpy fruits, associated with fine hints of smoke,

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Les Pélerins de Lafon Rochet 2023 – Saint-Estèphe

A lovely fresh, fruity, textured, beautifully gourmand nose, with a certain breadth and a fine softness. It expresses notes of pulpy wild strawberry boysenberry and more slightly – of bright raspberry, associated with touches of racy minerality/dry gravel, as well

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Château Lilian Ladouys 2023 – Saint-Estèphe

A lovely fresh, cocoa-fresh nose, with a textured side. It expresses notes of blueberry, bright raspberry and more slightly – small blue fruits associated with touches of crushed strawberry, as well as hints of blueberry, cardamom and a subtle hint

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Cos Labory 2023 – Saint-Estèphe, Cru Classé

The nose is elegant, concentrated and offers accuracy, a racy minerality, a nice touch. It expresses notes of wild blackberry, fresh purple plum and small notes of fresh raspberry, associated with touches of star anise, lily as well as fine

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Cos d’Estournel 2023 – Saint-Estèphe

The nose is elegant, fresh, with a delicate perfume, a lovely multi-layered side. It expresses notes of violet, tonka bean, toasted/powdery and more slightly – cornflower, associated with touches of strawberry, as well as hints of nutmeg and infusion. The

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Pagodes de Cos 2023 – Saint-Estèphe

The nose is nicely built and offers a certain concentration, a certain intensity in finesse and a peppery side. It expresses notes of violet, boysenberry and more slightly – crushed small red fruits, associated with an almost roasted-juicy touch, as

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Château Le Crock 2023 – Saint-Estèphe

The nose expresses a slightly fermented note at the beginning, which disappears after aeration and becomes rather spicy (liquorice, white pepper in the background, a bit of nutmeg, a very slight touch of vanilla). It also expresses an elegant floral

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Château Haut-Marbuzet 2023 – Saint-Estèphe

The nose is spicy, racy, precise, frank, with a little power, depth/structure. It expresses notes of blackberry, small fairly ripe/dense red fruits and more lightly – gray pepper associated with touches of cornflower, star anise and a hint of pepper.

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Château La Croix de Pez 2023 – Saint-Estèphe

The nose is gourmand and offers a fine richness/concentration. It expresses notes of fleshy strawberry, small creamy fruits and more slightly – blackcurrant associated with touches of crushed strawberry, as well as fine hints of liquorice stick. The palate is

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