The nose is fruity, with a cherry pit side, toast and suave ripe wild fruits, as well as a lovely delicate, fleshy and airy texture. It offers notes of violet, sweet spices, ripe wild small fruits and more lightly maceron,

The nose is fruity, with some spices and a slightly closed side. The wine benefits from decanting. It offers notes of wild blackberry, sweet spices and more lightly violet associated with touches of cherry pit as well as fine hints

The nose is fruity and tangy, with delicate spicy notes. It expresses aromas of red currants, red cherry, blackcurrant, morello cherry, pepper, vanilla, and nutmeg. Toasty notes are also present in the background (toasted hazelnut, toast, sap-like wood), along with