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Château Lafleur 2022 – Pomerol
The wine needs to be decanted. The nose is slightly tight and offers beautiful spices. It reveals notes of clove, cardamom and small notes of quite ripe wild strawberry associated with hints of Timut pepper, wild blackberry, incense as well
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Château Les Carmes Haut-Brion 2018 – Pessac-Léognan
The nose is fresh, captivating, mineral, racy and offers a beautiful finesse of the grain /of the aromatic, richness, a very fine concentration as well as complexity. It reveals notes of blackberry, violet, cocoa and small notes of black berries
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Château Pontet-Canet 2010 – Pauillac Grand Cru Classé
The nose is elegant, beautifully concentrated (full of finesse), freshness, deepness and a fine power. It reveals notes of quite ripe cassis, small ripe black wild berries associated with touches of incense, small crushed red berries, Sichuan pepper, griotte cherry
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Château Margaux 2016 – Margaux, Cru Classé
The nose is elegant and offers a fine richness as well as a beautiful definition. It reveals notes of fleshy blackberry, ripe fleshy strawberry and more slightly ripe cassis associated with touches of tonka bean, toasted, discreet hints of Cuben
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Cos d’Estournel 2016 – Saint-Estèphe, Cru Classé
The nose is fruity, beautifully elegant, racy and offers power, richness as well as energy. It reveals notes of cassis, cherry and small notes of owers (lilac, lily, violet) associated with discreet hints of red fruits as well as an
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Bulas – Very Old Port – Porto
(Wine from the second half of the 19th century, around 1860. Bottled in 2015) The nose is fruity, gourmand, suave, rich and aromatic. It reveals notes of caramel, tobacco and tarte Tatin associated with fine notes of citrus (orange …),
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Chateau Haut-Brion 2015 Pessac – Leognan, Grand Cru Classe de Graves
The nose is fine, gourmand, elegant, fruity, complex and relatively intense. It reveals notes of plum, blackberry and slight notes of violet associated with discreet notes of red fruits, Sichuan pepper, elderflower as well as discreet notes of oak and
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Château d’Yquem – 1er Grand Cru Classé Supérieur, Sauternes – 2013
A great wine for a vintage synonym of success stories for Bordeaux sweet wines. The nose is rich, elegant and aromatic. It reveals aromas of ripe white peach, nectarine, apricot, exotic fruits (including pineapple and mango), caramel and spices (vanilla)
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Château Angelus 2018 – Saint-Emilion Grand Cru, 1er Grand Cru Classé A
The nose is fine, elegant, fruity and offers a beautiul delicacy (in richness) , complexity as well as deepness. It reveals notes of blackberry, ripe cassis and small notes of ripestrawberry associated with small touches of fleshy blueberry, flowers (cornflower, violet),
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Grand Vin du Château Latour 2022 – Pauillac, 1er Grand Cru Classé
The nose is elegant, nicely deep, precise, airy and nicely spicy. A pretty multi-layered / 3-dimensional side. We find notes of violet, crushed cassis and small notes of fleshy Gariguette strawberry associated with touches of small roasted-elegant fruits, delicate hints
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Château Cos d’Estournel 2018 – Saint-Estèphe
The nose is fruity, fresh, beautifully elegant, racy and offers juiciness. It reveals notes of juicy/fresh wild blackberry, ripe wild cassis and touches of black cherry, juicy/ripe red berries associated with hints of cornflower, violet, fresh liquorice as well as
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Château Lafite Rothschild 2016 – Pauillac, 1er Cru Classé
The nose is fine, fresh, aromatic and elegant. It reveals slight notes of fleshy/fresh blackberry, cassis and fresh/ripe Gariguette strawberry associated with slight toasted hints, a very slight hint of almond, licorice as well as a (very) discreet hint of
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Château Figeac 2023 – Saint-Emilion, 1er Grand Cru Classé A
Lovely elegant nose, voluptuous, delicate, precise, airy, nicely textured and which offers a fine density/richness (which does not appear, well balanced/controlled) as well as a nice definition. There are notes of bright Boysenberry, bright blackcurrant and small notes of fleshy
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Château Haut-Brion 2021 – Pessac-Léognan 1er Grand Cru Classé
The nose is elegant and offers a certain richness of fruit, fleshiness, purity, freshness, fine concentration and a fine air of power. There are notes of boysenberry, bright raspberry and, to a lesser extent, ripe red berries, combined with hints
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La Mondotte 2020 – Saint-Emilion Grand Cru (organic)
On the nose, a nice definition, precision, finesse, richness (in freshness), a nice power (in freshness) and a nice depth. Notes of bright cassis, violet and more slightly small black fruits associated with touches of blueberry, blue fruits as well
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