Opus One Begins a New Chapter in Its History
After 25 years at Opus One, winemaker Michael Silacci will retire following the 2026 harvest, marking the beginning of a new chapter for the iconic Napa Valley estate.
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Gabriella Favara is the new President of Assovini Sicilia
Gabriella Favara becomes President of Assovini Sicilia, leading a new generation committed to promoting Sicilian wines, their unique terroirs and the international reputation of Sicily.
COMO Cordeillan-Bages: A New Exceptional Destination in the Heart of the Médoc
Discover COMO Cordeillan-Bages in Pauillac, a refined new destination blending Médoc heritage, contemporary hospitality, Michelin-led gastronomy and privileged access to Château Lynch-Bages.
Beaujolais 2026: Gamay Takes Over the City and the Table
In 2026, Beaujolais celebrates gamay with the launch of Gamay Days in Lyon and the return of Bienvenue en Beaujonomie in the vineyard, two public events dedicated to wine and wine tourism.
Restoring meaning to olive oil tasting
A new sensory classification offers a clear editorial framework to better understand fine olive oils through style, balance and fruit expression.
The Jurade of Saint-Émilion Establishes Its First Canadian Chancellery in Québec City
The Jurade of Saint-Émilion inaugurates its first Canadian Chancellery in Québec City, strengthening historic cultural and wine ties between Saint-Émilion, Bordeaux and Canada.
Chablis 2025, an early vintage defined by balance and precision
The 2025 Chablis vintage stands out for its early harvest, contrasting weather conditions and bright wines combining freshness, balance and ageing potential.
In Turin, Grandi Langhe 2026 celebrates the viticultural mosaic of Piedmont
Grandi Langhe 2026 brings together 510 wineries at Turin’s OGR for two days of professional tastings, offering a comprehensive and contemporary overview of Piedmont wines.
The Percée du Vin Jaune makes its grand return to Lons-le-Saunier in 2026
The Percée du Vin Jaune returns to Lons-le-Saunier in 2026, celebrating the ceremonial tapping of the 2019 vintage, aged six years under flor.
The Nobel Banquet honours a Swedish white wine
For the first time, a Swedish wine will be served with the main course at the Nobel Banquet. Immelen 2022 reflects the rise of premium Nordic wines.