Wine News
SAPERAVI in focus
A JOURNEY THROUGH GEORGIA’S NATIVE TERROIRS Georgia is considered one of the historical birthplaces of wine, with evidence of viticulture dating back more than 8,000 years. Over the centuries, the country has developed a deeply rooted wine culture where ancestral traditions coexist with contemporary approaches. The qvevri, a large clay vessel buried in the ground for fermentation and ageing, remains one of the most emblematic symbols of this heritage. Georgian
Turin pays tribute to Giulia di Barolo with the first monument dedicated to a woman in its history
The city of Turin is paying tribute to Giulia di Barolo with the first monument ever dedicated to a woman in the city’s history. The new sculpture, installed on the façade of Palazzo Barolo, at the corner of Via Corte d’Appello and Via delle Orfane, will be inaugurated with three days of public events from 17 to 19 January, including cultural initiatives, performances and guided tours. Commissioned by Opera Barolo
WINE PARIS 2026 – A renewed momentum for the global beverage ecosystem
Wine Paris 2026 confirms its position as a leading international platform for wine and spirits professionals, with a structured offer and strong global reach.
Château Smith Haut Lafitte and Cathiard Vineyard open a new chapter in their history
Château Smith Haut Lafitte and Cathiard Vineyard enter a new phase with renewed family governance, generational transmission and strengthened international ambition.
Enrico Serafino Lounge Inaugurated at the “Ennio Tardini” Stadium
Wine, sport and excellence in hospitality meet in Parma The Enrico Serafino Lounge was officially inaugurated today at the Ennio Tardini Stadium, introducing a new space designed to celebrate the encounter between wine and sport through conviviality, quality and excellence in hospitality. The Lounge is the result of a collaboration between Parma Calcio 1913 and Enrico Serafino 1878, both part of Krause Group Italia, and represents a shared project aimed
Beaujolais 2026: Gamay Takes Over the City and the Table
In 2026, Beaujolais celebrates gamay with the launch of Gamay Days in Lyon and the return of Bienvenue en Beaujonomie in the vineyard, two public events dedicated to wine and wine tourism.