Springfield Estate – Wild Yeast Chardonnay 2014 – Robertson

The nose is fruity, fresh and relatively full. It reveals notes of Williams pear, quince and discreet dusty notes associated with a few discreet notes of citrus (in the background) as well as a woody hint and almond. The palate is fruity, aromatic, fat, well-balanced, mineral, relatively elegant and offers a fine creaminess, a fine juiciness s well as a fine acid frame. The palate is slightly “perlant” (slightly sparkling) on the attack. On the palate this wine expresses notes of pear, quince and slight notes Granny Smith apple associated with discreet notes of clementine. Good length.