Mas d’Agamas – La Relève 2017 – Terrasses du Larzac

Mas d’Agamas – La Relève 2017 – Terrasses du Larzac
The nose is fruity, quite ripe, tight and offers a little stretched side as well as a fine grain. It reveals notes of fleshy wild cassis, fleshy small black fruits and more slightly violet associated with touches of liquorice, camphor, gray pepper as well as fine hints of black olive, with very fine tips. of saffron, nutmeg and a very discreet hint of mushroom. The palate is fruity, well-balanced and offers juiciness, freshness, some minerality, a little fat, roundness as well as tension / a stretched side. On the palate this wine expresses notes of pulpy / juicy raspberry, bright cassis and more slightly small crushed black fruits associated with touches of liquorice, black olive, bright blue fruits, nutmeg, a discreet hint of toasted hazelnut as well as an imperceptible hint of bergamot (in the background) and vanilla. Tannins are racy. Good length

Note (Score): 16.5/20

Note (Score): 93/100

Date de dégustation (Tasting date): 10/2021

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille (Bottle)

En Primeur (EnPrimeur): Non (No)

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