Le Haut-Médoc de Dauzac 2017 – Haut-Médoc

Le Haut-Médoc de Dauzac 2017 – Haut-Médoc

The nose is fruity, fleshy, well-built, precise and offers concentration as well as a fine incisive side. It reveals notes of fleshy raspberry, fleshy blackberry and small notes of vanilla pod associated with fine touches of ripe almond as well as a very discreet hint of liquorice. The mouth is fruity, well-balanced and offers a juicy/acidulous frame, a good definition, gourmandize as well as a juicy/acidulous fruit. In the mouth this wine expresses notes of fleshy/crunchy raspberry, crunchy strawberry and small notes of violet associated with fine touches of juicy blackberry associated with very fine hints of vanilla, toasted/toasted almond and a very discreet hint of liquorice. Tannins are elegant and structuring. Good length. A beautiful wine on the fruit.

Note (Score): 15.5/20

Note (Score): 90-91/100

Date de dégustation (Tasting date): 01/2020

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille (Bottle)

En Primeur (EnPrimeur): Non (No)