La Parde Haut-Bailly 2014 – Pessac-Léognan

La Parde Haut-Bailly 2014 – Pessac-Léognan

(56% Merlot, 30% Cabernet Sauvignon and 14% Cabernet Franc) The nose is fruity, fresh and offers a fleshy feel. It reveals notes of fresh fruit, blueberry, blackberry and slight notes of red fruit associated with a few floral notes. The palate is fruity, fresh, tight, balanced and offers a nice matter. In the mouth this wine expresses notes of plum flesh, fresh fruit, red fruits and slight notes of sweet spice associated with slight toasted notes as well as slight woody notes. Tannins are well built and slightly grainy. Good length and aromatic persistence.

Note (Score): 14.75/20

Note (Score): 88-89/100

Date de dégustation (Tasting date): 2015/04

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Raisonnée

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille

En Primeur (EnPrimeur): Non (No)

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