The nose is aromatic and expressive, pleasantly herbaceous (cut thyme, roasted rosemary). It also expresses notes of mint chocolate that bring gourmandise, a floral fragrance (violet and peony), juicy and fresh ripe fruits (morello cherry, sour red cherry, strawberry, blackcurrant), a touch of crushed fresh mint, which appears after aeration. The palate is lively, chiseled,…
The nose is fine, fruity, tangy and fresh. It expresses notes of bigarreau cherry, cranberries, red currants, raspberry, as well as a fragrant floral bouquet (rose, peony), a touch of roasted herbs, toast, liquorice. The palate is suave, juicy and supple, slightly jammy (a touch of raspberry coulis), but remains crisp and fresh. It expresses…
The nose is fruity, elegant, racy, with notes of graphene and pulpy blackcurrant, accompanied by small wild berries. It is also marked by touches of sweet pepper, spices, as well as a hint of zan, tobacco, and an imperceptible touch of almost sappy. The palate is fruity, fresh, mineral, with a tangy structure and a…
The nose is well-managed, offering a certain pulpiness, a little infusion side and gourmandise. It reveals notes of blueberry, crushed strawberry and, more slightly, fleshy blackcurrant, associated with touches of infusion, vanilla as well as a discreet hint of smoke and salinity. The palate is nicely juicy, fruity, fresh, mineral and balanced. It offers a…
The nose has a fine intensity, with a certain depth. It benefits from being decanted. We find notes of wild blackberry, sweet pepper and more particularly cloves, associated with subtle dusty touches and discreet notes of lilac, spicy and nuances of sweet spices/nutmeg. On the palate, the wine is fruity, juicy, and suave, with lovely…
The nose reveals fruit aromas, a small power, a fine concentration and a stretched and peppery character. We perceive notes of bright boysenberry, morello cherry and small notes of small shiny black fruits, associated with touches of cornflower, graphite, as well as discreet hints of juicy roasted cherry, clove and pepper. The palate is nicely…
The nose reveals aromas of fruit, purity and a chiseled side. It expresses notes of blackberry, violet and slight notes of fresh lily, combined with touches of small wild black berries, red berries, as well as a hint of pepper, bay leaf and discreet toasted nuances. The palate is nicely juicy, suave, tangy, airy and…
The nose is fruity, gourmand, well-built and offers a certain concentration. It reveals notes of boysenberry, crushed blackcurrant and small notes of bright strawberry associated with fine touches of juicy roasted fruits, licorice as well as a fine hint of caramelization, toasted, blond tobacco and a touch of green pepper. The palate is nicely structured,…
The nose is fruity, racy and offers suppleness as well as a toasted/vanilla side. It reveals notes of blackberry, crushed strawberry and small notes of vanilla associated with touches of crushed red berries as well as hints of violet, blond tobacco and a hint of vanilla. The palate is nicely fruity, mineral and offers juiciness,…
The nose is well-conducted, chiseled and fresh, with a fine intensity and airiness in its grain, offering a purity in its definition. It would benefit from being decanted. We find notes of blackcurrant, small wild berries and more precisely graphene associated with a touch of violet, bigarreau cherry, as well as fine hints of zan,…