The nose is fruity and offers a finely velvety grain and a discreet hint of tobacco. It expresses notes of black plum, small concentrated black berries and more slightly – graphene, associated with a hint of sweet pepper and a

The wine would benefit from being decanted. The nose is spicy and expresses a hint of clove and evolution. We find notes of wild blackberry, small, pulpy/fresh red fruits and, more slightly, violet, associated with a touch of plum blossom,

The nose is aromatic and offers a certain power and airiness. It expresses notes of undergrowth, truffle and more slightly – small dried blackberries, associated with fine hints of dried strawberry, iodine, fine hints of small dried red fruits and