(88+) – (90) – Vertdevin

Duchessa Lia 2022 Brut – Alta Langa DOCG

Straw-yellow with green highlights and a delicate mousse. Hazelnut, yeast and citrus aromas dominate the bouquet. Concentrated yet agile on the palate, with dried-flower and lightly toasted nuances appearing toward the finish.

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Tenuta Carretta “Airali Blanc de Blanc” 2022 Extra Brut – Alta Langa DOCG

Deep straw-yellow with green reflections. Lime peel and juniper dominate an aromatic profile marked by freshness and lift. On the palate, iodine and citrus nuances combine with a slight vegetal note. Linear and well paced.

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Ghercina “Albarè” 2022 Pas Dosé – Alta Langa DOCG

Bright straw yellow with a delicate mousse. Fresh aromas of lime zest and citrus fruit are accompanied by hints of yellow fruit and balsamic herbs. Citrus-led and vibrant on the palate, with a slightly restrained mid-palate and a gently bitter

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Esterházy Nr. 7 Blaufränkicsh MC – Austria, Landwein

(Organic, carbonic maceration of Blaufränkisch) The nose is very fruity and open. It expresses notes of cherry, raspberry, and redcurrant, along with floral and spicy hints. The palate is light and supple, with a very fruity character that combines red

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Nr. 25 – B Rosé F PetNat – Austria

(Organic, sparkling wine from Blaufränkisch) The nose is fruity and open, with notes of raspberry, strawberry, and Morello cherry. These are followed by aromas of peony, white peach, and grapefruit. The mousse is fine and creamy. On the palate, one

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Alice Hartmann Brut Rosé – Crémant de Luxembourg

The Crémant displays a pale salmon hue and abundant bubbles. The nose is aromatic, highly fruity, and gourmand. It expresses notes of tangy red fruits (Bigarreau cherry, raspberry, cranberry, and a hint of redcurrant) as well as a touch of

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Schmit-Fohl Crémant Brut Nature – Crémant de Luxembourg

(Organic) The Crémant has a pale lemon-yellow hue and abundant small bubbles. The initial nose is delicate, offering light autolytic notes—bread dough and a touch of white bread—combined with aromas of honey and flowers (acacia, dried linden blossom). It also

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Schmit-Fohl Crémant Brut Rosé – Crémant de Luxembourg

(Organic) The Crémant has a brilliant salmon-pink hue. The nose opens with gourmand notes of red fruit (raspberry, Gariguette strawberry, red cherry—even Morello cherry—and redcurrant), followed by aromas of red apple and strawberry candy. Aeration reveals hints of toasted bread,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Schmit-Fohl Crémant Brut – Crémant de Luxembourg

(Organic) The Crémant has a pale lemon-yellow color. The nose is sweet, juicy, and gourmand, expressing notes of yellow apple, green apple, and Williams pear, alongside yellow peach and a sweet hint of boiled sweets. Aeration reveals notes of white

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Vignum Crémant Brut – Crémant de Luxembourg

The Crémant has a brilliant lemon-yellow color. The nose is aromatic and lightly toasty, featuring distinct autolytic notes (toasted bread, brioche, a hint of yeast) as well as of dried fruit nuances (toasted hazelnut, even a touch of toasted almond).

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »