The wine has a pale ruby color. The nose is delicate, offering subtle toasty and spicy nuances (toasted almond, a hint of toasted hazelnut shell, toasted wood, liquorice, cocoa, and a light touch of vanilla and ground cumin). Aeration reveals

The wine has a medium-intensity ruby color. The nose is textured and slightly sweet, offering a gourmand, fruit-forward character. It expresses notes of red cherry jam, ripe blackcurrant, crushed blackberry, sweet raspberry, and Morello cherry, alongside hints of toasted wood,

A medium-intensity ruby color. The nose opens with tertiary notes of dried leaves and dried tobacco, complemented by aromas of dried cherry, a very subtle hint of prune, and juicy Morello cherry and blackcurrant in the background. Aeration reveals spicy

The wine has a medium-intensity ruby color. The nose offers a delicate yet velvety and fruity aromatic profile. It expresses notes of Morello cherry, red cherry, crushed blackcurrant, and juicy raspberry, along with hints of toasted wood, toasted almond, and

The wine has a medium-intensity ruby color. The nose opens with woody, spicy, and sapid notes (toasted wood, a touch of pine sap, liquorice, a hint of black pepper, vanilla, and dark chocolate in the background). These are followed by