Bagnadore by Barone Pizzini

The Reserve born from Franciacorta’s soils For Barone Pizzini, the term “organic” represents a farming method that leads to a flavor as close as possible to what comes from reading the soil. For over twenty-five years the winery has placed

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Daniel Cathiard’s Legacy

Three Decades of Vision, Investment and Excellence The modern history of Château Smith Haut Lafitte (Pessac-Léognan, Grand Cru Classé) is inseparable from the vision of Daniel and Florence Cathiard. When they acquired the estate in 1990, they saw far beyond

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Cantina Valdangius

Letting Montefalco speak through its terroir   In a region as renowned as Montefalco, where history often takes centre stage, Cantina Valdangius represents a younger chapter built upon generations of family farming rather than generations of commercial winemaking. Behind the

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