Inglenook – Sauvignon Blanc 2023 – Rutherford, Napa Valley

The nose is structured with fine straightness and good tension. It offers notes of fleshy apple, kiwi and small notes of fresh pear associated with fine touches of small fresh berries and a subtle nuance of fresh apricot. The palate

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Angelo Negro « Onorata » 2025 – Langhe DOC Favorita

The nose is very fragrant, fruity, gourmand, even slightly sweet, and floral. It expresses notes of apricot, apricot blossom, orange blossom, honeysuckle, and honey, refreshed by a touch of minerality, green apple, and yellow apple. There’s also a hint of

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Rattalino Massimo « Ten » 2024 – Langhe DOC Arneis

The nose offers expressive minerality (dry rock), aromas of dried flowers, dried zest, fresh citrus (lemon, grapefruit), tangy apricot, dried hazelnut, and almond in the background, along with a hint of hay. The palate is tangy and mouthwatering, with expressive

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S.R. Tonella Cellars – Reserve Sauvignon Blanc 2023 – Rutherford, Napa Valley

The first nose offers a delicate mineral structure (limestone, dry stone, a touch of smoke), which continues with a pleasant and not overpowering toasty note (cashew, dried hazelnut, toasted wood in the background). We feel also the roundness of peach

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Flori Cantina Azienda Agricola di Flori Michele Langhe Arneis 2024 – Langhe DOC Arneis

The nose expresses aromas of dried green apple, dried citrus zest, chamomile, a touch of white tea, and dried hazelnut, enveloped in a pleasant sweetness (white peach, apricot, tangy pineapple, orange). The palate is supple and silky, with a tangy

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Patel – Sauvignon Blanc 2023 – Rutherford, Napa Valley

The first nose is aromatic, open, and toasty (toasted hazelnut, toasted almond) with a touch of smokiness. After aeration, it reveals precise notes of honey, beeswax, honeysuckle, and ripe fruit (yellow apple, pear, yellow plum, yellow peach, apricot). The attack

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Amici Sauvignon Blanc 2024 – Rutheford, Napa Valley

The nose is aromatic and zesty. It opens with a mineral expression (limestone, dry stone) and continues with notes of lemon zest, lime, and green apple, with a touch of stone fruit (white peach, apricot), beeswax, and dried white flowers.

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Ca’ Moranda, Azienda Agricola di Serena Montaldo « Bon’ ora » 2024 – Langhe DOC Arneis

The nose offers a certain complexity, combining floral, citrus, and mineral notes. Aromas of fresh and dried flowers (linden, chamomile), citrus zest, a saline minerality, and dried fruits (dried hazelnut, dried cashew) also appear. There’s a tangy touch of grapefruit

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Azienda Agraria Alba « Langhe DOC Arneis » 2024 – Langhe DOC Arneis

The nose is fragrant and floral, opening with notes of orange blossom, followed by gourmand fruits (passion fruit, apricot, bitter orange), and a touch of minerality. The palate is round and flavourful, echoing the aromas. A floral bouquet (acacia, orange

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Cantina Vignaioli Elvio Pertinace « Pertinace Langhe Arneis » 2025 – Langhe DOC Arneis

The nose is aromatic, pure, and fruity, expressing notes of yellow peach, apricot, white flowers, and a lovely chalky, saline minerality. The palate is round, enveloping, gourmand, and expressive. Flavors of stone fruits (yellow peach, apricot, yellow plum) and white

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