Vite Colte “Seicento” 2022 Pas Dosé – Alta Langa DOCG

Golden straw-yellow with an ultra-fine mousse. Blood orange and orange-zest aromas dominate the nose. Generous yet structured on the palate, where subtle bitterness and a faint ferric nuance add complexity. Expands impressively through the mid-palate before finishing with notable depth

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Marcalberto “Blanc de Blancs” 2022 Pas Dosé – Alta Langa DOCG

Golden-tinged straw yellow with slow, refined perlage. Hazelnut, toasted bread and dried fruit define the bouquet. The palate balances creamy texture with a distinctly vertical profile, revealing lime, citrus peel and subtle gingerbread nuances. Focused and persistent.

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Ghercina “Albarè” 2022 Pas Dosé – Alta Langa DOCG

Bright straw yellow with a delicate mousse. Fresh aromas of lime zest and citrus fruit are accompanied by hints of yellow fruit and balsamic herbs. Citrus-led and vibrant on the palate, with a slightly restrained mid-palate and a gently bitter

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Contratto “Blanc de Blancs” 2022 Pas Dosé – Alta Langa DOCG

Straw-gold with an extremely refined mousse. A complex bouquet of bread crust, yeast autolysis, toasted nuances, hazelnut and white chocolate unfolds gradually in the glass. Broad yet tension-filled on the palate, combining depth and precision. Lime, wild herbs and chalky

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Cascina Galletto 2022 Pas Dosé – Alta Langa DOCG

Deep straw-yellow with golden reflections. Orange peel, clementine and hawthorn emerge on the nose, accompanied by delicate dried-flower notes. The palate follows a taut, vertical trajectory built around citrus freshness and mineral tension. A measured bitter edge frames the finish.

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Poderi Vaiot “Valdelmoro” 2022 Pas Dosé – Alta Langa DOCG

Pale straw-gold with an exceptionally fine, continuous bead. Aromatically precise, opening on lime zest, citron and maritime notes, complemented by wild herbs and subtle spice. Linear and energetic on the palate, driven by vibrant acidity and a pronounced saline character.

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Vite Colte “Cinquecento” 2023 Brut – Alta Langa DOCG

Bright straw-yellow with golden highlights and a fine, persistent mousse. The bouquet combines freshly baked bread, yeast autolysis and subtle smoky nuances, layered with delicate spice and vanilla. Creamy and generous on the palate, yet supported by freshness and structure.

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Quintessa – Illumination 2025 – Napa County & Sonoma County

49% Sauvignon Blanc, 33% Sauvignon Blanc Musqué, 18% Sémillon. Pale lemon in appearance. Expressive nose of fresh grass, gooseberry and a touch of nettle, typical of the varieties. Crisp acidity on the palate that counterbalances the alcohol. Full body that

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Inglenook – Blancaneaux 2024 – Napa Valley AVA

48% Viognier, 26% Marsanne, 26% Roussanne. Pale lemon colour. Very discreet in the glass initially with nuances of liquorice and some smoky hints. Powerful on the palate but not a bodybuilder, it stays quite elegant and fresh. Liquorice nuances continue

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Jim Barry – The Florita Riesling 2016 – Clare Valley

Very pale green colour in appearance. Reductive and quite neutral on the nose, needs some air to open up. With an extremely low pH of 2,8, this wine is still quite austere on the palate despite its age. Notes of

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