The nose offers fruit and a fine pulpiness. There are notes of ripe lemon, juicy quince and small notes of fresh/juicy mandarin. The palate is fruity and offers a little fat, as well as a fine pulpiness. On the palate,

The nose is aromatic and offers good definition, fine grain and precision. It reveals notes of fleshy apple, fresh mirabelle plum and small notes of fresh kumquat, associated with touches of fresh apricot, apricot blossom, as well as a discreet,

The nose is racy, mineral, beautifully marked by white fruits and offers a subtle hint of spices. It reveals notes of juicy/pulpy white peach and small notes of bright vine peach, fresh/juicy kumquat, associated with fine touches of pulpy apricot,

The nose is nicely fruity, gourmand and offers a crushed/pulpy fruit side. It reveals notes of green peach, mandarin and small notes of bright granny smith apple, as well as fine hints of small exotic fruits and peach blossom. The

The nose is well-built and offers energy, a certain straightness and a lovely airy fatness. There are notes of fresh lychee and apple blossom, associated with touches of quince, a hint of small bright fruits, as well as a subtle

The nose is ample, elegant and offers a certain depth, fine concentration and a lovely airy grain. There are notes of fresh quince, small white fruits and small notes of nutmeg, associated with a fine hint of almost fresh hazelnut,

The nose is fruity, fresh and offers a certain depth, a lovely spicy side and complexity. It reveals notes of fresh quince, juicy cedar and small notes of fresh peach, associated with touches of small crunchy fruits, as well as

The nose is fresh, elegant, textured, deep, it offers good definition, complexity and delicate energy. It reveals notes of bright flat peach, fresh verbena and small notes of peach blossom, associated with touches of fresh lychee, small bright fruits, as

The wine has a fragrant, fleshy, and indulgent nose. It opens with notes of yellow peach and crushed apricot (or even roasted apricot with thyme and honey), combined with aromas of orange zest, orange juice, and crushed lemon, and a