Pelassa – Sterlotti 2023 – Roero Riserva

The nose is fruity, with a certain power and accuracy. It offers notes of wild cassis, wild strawberry and small notes of concentrated red fruits, combined with touches of star anise, liquorice, mild pepper and a subtle hint of maceron,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Pelassa – Sot 2022 – Nebbiolo d’Alba

The nose is concentrated and fruity, with depth. It reveals notes of fleshy crushed red fruits and cassis, combined with touches of crushed red fruits and fine hints of star anise. The palate is attractively juicy, fruity and mineral, driven

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cantamessa, Nebbiolo 2024 Monferrato DOC

The nose is elegant and racy, with a certain power in balance. It reveals notes of boysenberry, fresh violet plum and small notes of cornflower, combined with touches of fresh raspberry as well as fine hints of fresh nutmeg and

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Parusso, Ël Sartù 2023 Langhe Nebbiolo

The nose is attractively fruity and floral, with a certain complexity, fine velvet texture and depth. It reveals notes of wild blackberry, violet and small notes of juniper berries, combined with touches of fresh black plum, rose and fine almost

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Pasquale Pelissero, Pasqualin 2024 Langhe Nebbiolo

The nose is wild, spicy, stretched and racy. It offers notes of small red berries, violet and small notes of wild blackberry, alongside fine hints of pink pepper and a discreet touch of liquorice. The palate is fruity, juicy, suave,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Pasquale Pelissero, Simone 2025 Langhe Nebbiolo

The nose is intense, well defined, captivating and focused on fruit. It reveals notes of pulpy raspberry, fleshy blackberry and small notes of wild red berries and crushed cranberry, together with attractive hints of sweet spices, sweet tobacco, pepper and

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Cadgal – Pinot Nero 2023 – Piemonte

The nose is fruity, spicy and direct, with a lovely peppery character and an attractive texture. It offers notes of wild cassis, damson plum and small notes of cornflower, combined with touches of nutmeg, elegant roasted red berries and liquorice

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Valletti Roberta, 2023 Langhe Nebbiolo

The nose is floral and fruity. It reveals notes of violet, roasted juicy red berries and small notes of fairly ripe red plum, combined with touches of fleshy blueberry, fine hints of liquorice stick, balsamic, mild pepper, bay berry, lilac

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Luca Marengo, 2022 Langhe Nebbiolo

The nose is fruity, powerful and pure. It reveals notes of boysenberry, bright red berries and small notes of violet, together with touches of nutmeg, cardamom, a hint of crushed plum and fine balsamic notes. The palate is fruity, balanced,

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »

Sordo, Vigna Valmaggiore 2020, Nebbiolo d’Alba

The nose is precise, spicy and taut. It offers notes of wild cherry, ripe wild small red berries and pleasant spice touches, combined with liquorice, pink pepper, fine cola hints and a very discreet almost chocolate-like nuance. The palate is

🔒 🇫🇷 Article réservé aux abonnés Premium ✨

Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).

✨ Je m’abonne
🔑 Déjà abonné ? Connexion

🔒 🇬🇧 Premium Subscribers Only ✨

Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).

✨ Subscribe
🔑 Already subscribed? Log in

Lire plus / Read more »