Piedra Negra Malbec, Arroyo Grande 2024 – Uco Valley

Hugely enjoyable Malbec that ticks all of the grapes’ USPs, but with plenty of class: there’s a clear mineral feel to the dark strawberry, cherry and plum fruit, all nicely supported by fine tannins and subtle acidity. A really pretty

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Piedra Negra Cabernet Franc 2023 – Vallée de Uco

Aged for three months in concrete tanks, the wine¬making objective to focus on varietal character and freshness is clearly achieved. Bright, blue-fruited palate with benchmark whispers of charcoal, the tan-nins are perfectly integrated. A very pretty, elegant Cabernet Franc.

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Piedra Negra Gran Malbec 2023 – Valle de Uco

Still a bit of a baby, this is a serious, showstopping Malbec. Lavish morello cherry and damson fruit mark the palate, accompanied by notes of sweet smoke and fresh herbs. Finely grained tannins will continue to meld in the coming

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Piedra Negra L’Esprit de Chacayes 2024 – Los Chacayes

Here, Argentine Malbec is blended with French Côt, and what a delight it is. Over time the percentage of Côt has increased (30% in 2024) because of the natu¬ral acidity it brings to the wine. Such an expressive, characterful wine

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Dei Principi di Spadafora Il cuGino 2024 – Monreale DOC

(Grillo 100% – Organic) The latest addition to the range. The intense bouquet with hints of aromatic herbs and citrus fruits, is a prelude to a slender, sapid texture with joyful and tempting drinkability.

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Dei Principi di Spadafora Don Pietro 2020 – Monreale DOC

(40% Nero d’Avola, 30% Cabernet Sauvignon, 30% Merlot – Organic) The winery’s first label, produced in 1993. The nose is deep, rich and polyphonic. The substance is copious and well-balanced with fine tannins, surprising freshness and classy elegance.

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Famille Manganelli « Odette » 2023 – Vacqueyras

(organic) The wine has a medium-intensity ruby color. The nose is expressive, fruity, and tangy. It reveals notes of red cherry, raspberry and redcurrant jelly, red plum, and wild strawberry. Aeration reveals toasty notes (toasted hazelnut, toasted wood in the

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E.Guigal Gigondas 2021 – Gigondas

The wine has a medium-intensity ruby color. The nose is warm, concentrated, ripe, even slightly jammy and roasted – it expresses notes of stewed Morello cherry, wild strawberry, sweet wild blackberry, and roasted red cherry. Then they are completes by

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E.Guigal Côte Rôtie 2021 – Côte Rôtie

The wine has a medium-intensity ruby color. The nose is warm, captivating, complex, and profound. It opens with a delicate meaty touch, notes of roasted and dried Mediterranean herbs (roasted bouquet garni, dried mint), a hint of wild mint, and

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François & Fils 2023 – Côte Rôtie

The wine has a pale ruby color. The nose is delicate and airy, but offers complexity and depth in its aromas. It expresses savory herbaceous notes (roasted bouquet garni, dried sage, a hint of bay leaf, tobacco, and eucalyptus in

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