Quinta da Colmaça 2005 – LBV Porto

(Bottled: 10/2009) The nose is aromatic and offers complexity as well as a certain breadth of the aromatic palette. There are notes of creamy blackberry, concentrated small black fruits and small notes of aromatic herbs associated with a touch of

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Quinta dos Mattos 2016 – LBV Porto

(Bottled: 2022) The nose is aromatic and offers a certain small power, elegance as well as an airy side. It reveals notes of tobacco, dried plum and small notes of fresh date associated with a touch of dried apricot, jammy

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Quinta do Noval 2018, Single Vineyard – LBV Porto

The nose is elegant, ample and offers elegant power, deepness, a beautiful multi-layered side and offers a beautiful, intense, powerful, delicate and airy grain. It reveals notes of concentrated cassis/cassis liqueur, morello cherry with kirsch and small notes of pepper

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Taylor’s 2019 – LBV Porto

The nose is precise, frank, tense and offers a certain concentration as well as depth. It reveals notes of concentrated cherry, kirsch, plum in alcohol and small notes of crushed raspberry associated with hints of fig, almond as well as

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Churchill’s 2019 – LBV Porto

The nose is elegant, fruity and offers an airy power (all in elegance/class) as well as a very fine, airy and powerful grain. There are notes of blueberry, crushed strawberry and blond tobacco associated with fine touches of blackcurrant jam,

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Van Zellers & Co – 2019 LBV Porto

The nose offers fruit, pulp, a nice power while being well-controlled/accurate, a beautiful texture as well as a powerful, racy and elegant grain. It reveals notes of violet, fig and small notes of bright Quetsche plum associated with touches of

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Quinta das Herédias 2020 – LBV Porto

(Bottled: 2024) The nose is fruity and offers brightness as well as a certain intensity with a kirsch character. It reveals notes of redcurrant liqueur, kirsch cherry and small notes of cassis liqueur associated with touches of plum blossom as

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Feuerheerd’s 2020 – LBV Porto

The nose is powerful, nicely fruity, chiseled and offers brilliance. It reveals notes of blueberry and bright strawberry associated with touches of kirsched small fruits, violet/violet jelly associated with a hint of plum, cornflower, fine hints of Madagascar pepper, grilled

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Quinta do Estanho 2016 – Late Bottled Vintage

The wine has a deep ruby color. The nose is fragrant, savoury and spicy, with pleasant refreshing herbaceous touches. It offers concentration, precision and expresses notes of dried blackcurrant, dried red cherry, morello cherry jam, morello cherry in kirsch and chocolate,

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Ramos Pinto, Unfiltered 2018 – Late Bottles Vintage

The wine has a deep ruby color with purplish reflections. The nose offers richness, depth, directness and a pleasant acidity of black fruits. It expresses notes of fresh crushed blackcurrant, crème de cassis, fresh wild blackberry, dried morello cherry, morello

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