The nose is fruity, velvety, with a fine spicy character and a hint of fresh hazelnut, offering notes of bright wild cassis, violet and iris, associated with fine touches of fresh small wild cherries as well as hints of fresh

The nose is fruity, with a certain gourmandise, offering notes of creamy wild cassis, strawberry and small notes of small blue fruits, associated with touches of violet, liquorice as well as a discreet hint of liquorice stick, sage and a

The nose is aromatic, offering lovely concentrated fruits, a floral and spicy character, with good definition, with notes of wild blackberry, Gariguette strawberry and bright small blue berries, associated with floral touches as well as hints of nutmeg, sweet vanilla

The nose is velvety, enchanting, with fine aromatic concentration and floral aspects, offering notes of violet, wild cherry and violet plum, associated with touches of wild cassis as well as a hint of cornflower, fine hints of black pepper and

The nose is fruity, velvety, fresh, with good definition and accuracy, with notes of wild blackberry, crushed plum and small notes of cornflower, associated with touches of wild strawberry and a hint of orange and sweet spices. The palate is

The wine benefits from decanting, slightly tight, offering notes of boysenberry, dried zests, pot-pourri and small notes of cherry, associated with touches of tobacco, cornflower as well as fine hints of nutmeg, bay berries and a hint of graphite. The

The nose is fruity, pulpy, with a lovely brightness of red fruits and depth, offering notes of pulpy redcurrant, bright strawberry and small notes of cornflower, associated with touches of nutmeg, mild pepper as well as fine hints of lilac

The nose is spicy, floral, with pot-pourri nuances, offering notes of violet, blackberry, dried rose and small notes of pistil, associated with touches of spices. The palate is fruity, with minerality, precision, good definition, accuracy and suppleness. In the mouth

The nose is aromatic, floral and spicy, with race and an enchanting character, with notes of boysenberry, violet and small notes of dried blood orange, associated with touches of sweet spices, nutmeg and a hint of clove. The palate is