The wine has a pale ruby color. The nose offers gourmandise, juicy fruit and a fine spiciness. It expresses notes of ripe strawberry, crushed raspberry, tart red cherry, red currant, red plum, a touch of cranberries with a slightly bitter aroma, as well as a spicy touch of gray pepper, liquorice, crushed coriander seeds, as…
The wine has a pale ruby color. The nose is fragrant, discreetly spicy and toasted. It expresses notes of fresh red cherry, a touch of morello cherry, crushed strawberry, raspberry coulis and redcurrant jelly, combined with a refreshing aroma of wild mint, a fine spiciness (liquorice, coriander seeds, a hint of nutmeg and white pepper…
The wine has a pale ruby color. Beautiful floral bouquet perfumed on the first nose (violet, lilac, rose), associated with refined herbaceous notes (mint, thyme leaf, fresh tobacco, dry bay leaf). We also find ripe fruits (morello cherry, red cherry, juicy strawberry, crushed raspberry, blackberry, crushed blueberry), associated with sweet spices (liquorice, nutmeg, pink pepper,…
The wine has a pale ruby color. The nose offers density, concentration, fruit and roasted notes. It expresses aromas of morello cherry, roasted red cherry, wild strawberry, roasted raspberry, dried blackcurrant and dried cherry, combined with savory notes of sweet spices (liquorice, white pepper, crushed coriander seeds), a distinct roasted hint (toasted almond, toasted bread),…
The wine has a pale ruby color. The nose is perfumed and very aromatic. On the first nose, we feel the expressive hint ofmenthol and anise (licorice, even star anise, menthol, peppermint, pine needles), then complemented by the concentrated and fresh fruits (fresh raspberry, fresh strawberry, red cherry, cranberries, blackcurrant, black plum, morello cherry), as…
The wine has a pale ruby color. The nose is fragrant, slightly roasted. It expresses notes of roasted morello cherry, wild strawberry, roasted raspberry, red cherry and blackcurrant, combined with a savoury spiciness (nutmeg, liquorice, cubeb pepper, crushed coriander seeds). There are also notes of roasted aromatic herbs (roasted bouquet garni), fresh hazelnut and toasted…
The wine has a pale ruby color. The nose offers concentration in finesse, juiciness and an airy side. A fine spicy side (licorice, ground cumin, white pepper, nutmeg) appears in the first nose and is complemented by notes of dried mint, dried rosemary, a hint of tobacco and a beautiful floral bouquet (violet, lily, peony)….
The wine has a pale ruby color. On the nose, the wine is reserved and requires aeration. It then expresses juicy and gourmet fruity notes, with a hint of roasted fruits: crushed wild strawberry, juicy morello cherry, crushed raspberry, wild blackberry and red currants. We also find delicate herbal notes (peppermint, blackcurrant leaf in the…
The wine has a pale ruby color. The nose is concentrated, spicy, toasty and savory, but reserved at first. After aeration, it expresses notes of dense black fruits (morello cherry, blackcurrant, blackberry), juicy red fruits (tart strawberry, crushed raspberry), fragrant floral notes (violet, peony), aromatic herbs (crushed peppermint, rosemary, dried pine needles), white pepper, licorice…
The wine has a pale lemon yellow color. The nose offers density and finesse, complexity and juiciness. It expresses the aromas of ripe yellow peach, juicy apricot, candied lemon peel, fresh lemon, fresh green apple, as well as an elegant floral scent (acacia, elderberry, fresh lime), a woody touch and integrated spice which highlights the…