The wine has a pale ruby ​​color. The nose is juicy and gourmand, with a good concentration of fruit. It reveals aromas of red cherry, strawberry, crushed raspberry, crushed blueberry, and a hint of blackcurrant in the background. With aeration,

The wine has a pale ruby ​​color. The nose is aromatic and floral upon opening, revealing notes of peony, rose, and violet, alongside vibrant fresh fruits (red cherry, raspberry, crisp strawberry, redcurrant). There are also delicate hints of spices (white

The wine has a pale ruby ​​color. The nose is juicy, concentrated, and fruity. It opens with notes of succulent Morello cherry, roasted red cherry, wild strawberry, and crushed raspberry. Aeration reveals hints of peony, rose, liquorice, nutmeg, and wild

The wine has a pale ruby ​​color. The nose is characterized by tart fruit with a floral touch. It reveals notes of tart red cherry, Morello cherry, blueberry, and strawberry, accompanied by hints of rose, violet, spices, and a toasted

The wine has a pale ruby ​​color. The nose opens with notes of damp leaves and faded flowers, which dissipate quite quickly upon aeration, giving place to spices (liquorice, nutmeg, white pepper). The fruit aromas are concentrated, tangy, and ripe—revealing