
The wine has a ruby color of medium intensity. The nose is subtly fragrant, gourmand, spicy and chocolatey. It expresses the aromas of ripe morello cherry, wild strawberry, candied red cherry, blackcurrant jam, raspberry coulis, combined with notes of dark chocolate with mint, liquorice, grilled vanilla, cloves, toasted hazelnut (in the background), as well as…

The wine has a ruby color of medium intensity, with garnet reflections. On the nose, the wine is discreet and requires aeration. It first expresses delicate tertiary notes (undergrowth, even mushrooms, wet leaves, wilted rose), which then combine with notes of sweet spices (nutmeg, cumin, liquorice), tea with bergamot, dried flowers (dried peony, dried violet),…

The wine has a ruby color of medium intensity, with slight garnet reflections. The nose is reserved and delicate. It expresses notes of dried red fruits (dried strawberry, dried raspberry, dried red cherry), very ripe fresh fruits (griotte, wild plum, crushed blackcurrant, see crème de cassis), sweet spices (licorice, ground cumin, white pepper), a sweet…

The wine has a ruby color of medium intensity, with light garnet reflections. The nose is textured, complex and concentrated, with a pronounced spicy and chocolate notes. The first nose expresses aromas of dark chocolate, licorice, cloves, a touch of cinnamon and dried vanilla, as well as a hint of ground black pepper and juniper…

The wine has a ruby color of medium intensity, with very light garnet reflections. The nose offers complexity and elegance. We first find the aromas of ripe and concentrated fruits (even with a touch of dried fruit): fresh morello cherry, dried morello cherry, fresh black fig, cranberry, crushed raspberry and strawberry, associated with herbal notes…

The wine has a ruby color of medium intensity, with garnet reflections. The nose is reserved at first, but opens after aeration. It expresses elegant and integrated tertiary aromas (undergrowth, white truffle, wet leaves, black tea), associated with tangy touches of citrus (bergamot, dried blood orange peel), a savoury spiciness (liquorice, clove, cumin, nutmeg), as…

The wine has a ruby color of medium intensity. The nose offers concentration, depth and at the same time – delicacy and freshness. It expresses refined herbaceous notes: crushed mint leaves, rosemary, thyme, blackcurrant leaf in the background, a fine spiciness (liquorice, cumin, cloves, black pepper, coriander seeds), associated with notes of dried flowers (dried…

The wine has a pale ruby color with garnet reflections. The nose is reserved, but opens better after aeration. It expresses notes of tangy fresh fruit (bigarreau cherry, raspberry, strawberry), candied cherry, crushed wild strawberry, crushed blackcurrant, crème de cassis, as well as a fine spiciness (liquorice, crushed coriander seeds, nutmeg, clove), chocolate with mint,…

The wine has a ruby color of medium intensity. The nose is warm, spicy and savoury. On the first nose we find subtle smoky and meaty notes, which develop towards the sweet and gourmand aromas of dark chocolate and ripe fruit: juicy morello cherry, wild strawberry, candied red cherry, black plum (even plum cream), wild…

The wine has a color of medium intensity, with slight garnet reflections. The first nose offers herbaceous freshness (wild mint, a touch of eucalyptus, basil) as well as a resinous touch (pine sap, pine needles) and balsamic. We then find gourmand notes of sweet spices (liquorice, vanilla, cinnamon in the background, coriander seeds, cloves), flowers…