The wine has a pale ruby color. The first nose expresses the tasty roasted and meaty notes: roasted bouquet garni, roasted meat and roasted red cherry, which develop towards the aromas of tangy fruits (bigarreau cherry, fresh raspberry, crunchy strawberry, cranberries, red currant, morello cherry, blackcurrant, blueberry), aromatic herbs (thyme, bay leaf, rosemary, wild mint,…
The wine has a ruby color with garnet reflections. The nose is finely spicy, slightly evolved, but harmonious and still youthful. It expresses notes of fresh liquorice, white pepper, cloves, crushed coriander seeds, toasted vanilla, a hint of roasted (coffee, toasted almond) brewed black tea, wet leaves and undergrowth, dried flowers (dried rose, dried violet,…
The wine has a ruby color of medium intensity. The nose is reserved and requires aeration. It then expresses notes of tangy bigarreau cherry, crushed raspberry, crunchy strawberry, juicy morello cherry, fresh blackcurrant, blueberry, as well as herbaceous notes (fresh rosemary, thyme, basil, wild mint, a touch of oregano), sweet spices (liquorice, vanilla, nutmeg, coriander…
The wine has a medium-intensity ruby color with garnet reflections. The nose is fragrant and complex: it offers a tangy and lively frame, fresh fruit, as well as enveloped spicy and tertiary notes. We find the aromas of crushed strawberry, morello cherry, raspberry coulis, crushed blackcurrant, dried red cherry, dried cranberries, associated with notes of…
The wine has a ruby color of medium intensity. The nose is fragrant and offers a distinct mineral framework (gravel, limestone, graphite), a refined fruitiness with notes of fresh fruit (griotte, bigarreau cherry, crunchy strawberry), candied fruit (raspberry coulis, cranberry jam, candied blackcurrant) and dried fruit (dried blackcurrant, dried red cherry), a fine herbaceous hint…
The wine has a ruby color of medium intensity. The nose is fragrant, fruity and tangy. It expresses notes of tangy bigarreau cherry, cranberries, raspberry, crunchy strawberry, blueberry, red currants and blackcurrant in the background, associated with a floral bouquet (rose, peony, violet), with notes of sweet spices (licorice, vanilla, a hint of cinnamon, nutmeg,…
The wine has a ruby color of medium intensity. The nose is finely spicy and offers ripe fruit and gourmandise. It expresses notes of red cherry jam, fresh morello cherry, wild strawberry, wild blackberry, crushed blackcurrant (with a touch of crème de cassis), combined with fresh aromas of peppermint (or even menthol), iris and rose,…
The wine has a pale ruby color. The nose offers concentration, depth and gourmandise. It expresses notes of ripe fruit (wild strawberry, raspberry, wild blackberry, red currant jelly, candied bigarreau cherry, juicy morello cherry, wild plum, a touch of crème de cassis), combined with notes of sweet spices (vanilla toasted, ground cumin, a touch of…
The wine has a pale ruby color. The nose offers ripe and gourmand fruit, complemented by sweet spices, herbaceous freshness and a touch of dark chocolate. It expresses in particular the aromas of ripe wild strawberry, crushed raspberry, wild blackberry, cranberry jam, ripe red plum, morello cherry, bigarreau cherry, licorice, cloves, a touch of toasted…
The wine has a ruby color of medium intensity. The first nose expresses freshness and a chiseled hint of tangy red and black fruits (crunchy strawberry, wild raspberry, red currant, bigarreau cherry, fresh blackcurrant and crushed blueberry) with a touch of cranberry bitterness and a delicate balsamic nuance. We then find herbaceous aromas of fresh…