The nose is lively, tangy, and expressive. It offers aromas of candied lemon, lime marmalade, candied apricot, fresh apricot, sweet pear, vanilla, a hint of honey, acacia, and apple blossom. There is lovely tension and freshness on the palate, with

The initial nose is toasty (toasted hazelnut, toasted wood, vanilla), complemented by the freshness of lemon zest, the bitterness of grapefruit and bitter orange. Honey and dried white flowers are also present. The palate is lively, taut, and sweet (lemon

The initial nose is inviting and toasty (toasted wood, vanilla, toasted hazelnut). It then reveals aromas of hay, dried white flowers, dried lemon zest and candied lemon peel, fresh orange, mango, pineapple, peach, and apricot, complemented by a touch of