
Château Tessendey 2012 – Fronsac
The nose is pleasant and aromatic. It reveals notes of cherry and berries associated with slight notes of spices as well as a few toasted notes and a hint of pepper. The palate is mineral and “fluid”. In the mouth
The nose is pleasant and aromatic. It reveals notes of cherry and berries associated with slight notes of spices as well as a few toasted notes and a hint of pepper. The palate is mineral and “fluid”. In the mouth
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(100% Merlot) The nose reveals notes of roasting, coffee and black fruit combined with a hint of red fruit. The palate is elegant, fruity, fresh, relatively intense, harmonious, “fluid” and provides a small tension and a small acid frame that
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The nose is fresh. It reveals notes of red fruit and slight floral notes, gooseberry and blackcurrant. The palate is fresh and offers a medium body. On the palate this wine expresses notes of black cherry, plum and small berries
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The nose reveals notes of jammy fruit and white fruit associated with a discreet touch of wood and dried fruits. The palate is fresh, suave, gourmand, fleshy, quite elegant, soft and balanced. In the mouth it expresses notes of nectarine,
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(sweet wine) The nose reveals notes of dried citrus, fresh fruit and slight notes of menthol and juniper. The palate is fresh, balanced, relatively juicy, dense, gourmand and offer a nice matter. In the mouth it expresses notes of citrus
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(dry white wine) The nose is fresh and quite elegant. It reveals notes of citrus and slight notes of eucalyptus. The palate is fresh, fruity, right, well-balanced and reveals a small frame acid that leads the tasting. In the mouth
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The nose is fresh. It reveals notes of citrus (especially lemon) and candied fruit. The palate is fresh, balanced and fruity. It reveals notes of clementine, lemon, nectarine and slight notes of grapefruit. Renewed dynamism on the finish.
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The nose reveals notes of exotic fruits, dried fruits and citrus (grapefruit, lemon). The palate is balanced, fresh and offers a small tension as well as a an “aerial” side. It expresses notes of white fruit associated with a small
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The nose reveals notes of black fruit, leather, warm spices and notes of reduction. The palate is fleshy and a slightly mineral. In the mouth it expresses notes of black fruit (blackcurrant, blackberry) associated with a few notes of leather,
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The nose is quite elegant and fruity. It reveals notes of candied citrus (tangerine, lemon) associated with a touch of peach and spices (touches of cinnamon and cloves). The palate is fresh, balanced, fruity, racy, incisive, relatively aerial and offers
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