Piedra Negra, Pinot Gris Reserve 2024 – Mendoza

The story goes that Lurton brought Pinot Gris by accident, having meant to bring Chardonnay. A happy accident, this single plot Pinot Gris was whole bunch pressed, with 1/3 fermented in used barrel. Very attractive spring flower and white stone

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Piedra Negra Jackpot 2023 – Los Chacayes

Reservations about the wine name aside, this char¬ming Tocai Friulano was fermented on the skins, giving a wonderfully sapid palate with notes of green pear, quince and clementine that linger generously. There’s a super energy to Jackpot and the herbaceous,

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Gran Lurton Corte Friuliano 2024 – Los Chacayes

In this vintage, Friulano is joined by 20% Sauvignon Blanc. Barrel fermentation is evidenced by a nutty quality to the fruit, which are impressively vibrant and sprightly. 2024 still felt a little youthful at this stage, but with plenty of

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Piedra Negra Malbec, Arroyo Grande 2024 – Uco Valley

Hugely enjoyable Malbec that ticks all of the grapes’ USPs, but with plenty of class: there’s a clear mineral feel to the dark strawberry, cherry and plum fruit, all nicely supported by fine tannins and subtle acidity. A really pretty

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Piedra Negra Cabernet Franc 2023 – Vallée de Uco

Aged for three months in concrete tanks, the wine¬making objective to focus on varietal character and freshness is clearly achieved. Bright, blue-fruited palate with benchmark whispers of charcoal, the tan-nins are perfectly integrated. A very pretty, elegant Cabernet Franc.

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Piedra Negra Gran Malbec 2023 – Valle de Uco

Still a bit of a baby, this is a serious, showstopping Malbec. Lavish morello cherry and damson fruit mark the palate, accompanied by notes of sweet smoke and fresh herbs. Finely grained tannins will continue to meld in the coming

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Valdesil Asadoira Monopolio 2023 – Valdeorras

Made from the Asadoira vineyard, a monopoly in the Córgomo sub-region. Planted on shale soils in 1971, it is aged exclusively in concrete tanks. Light white flower aromas. A beautifully elegant wine with layer after layer of ripe peach and

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As Sortes, SV Rafael Palacios2021 – Valdeorras

As Sortes is not a single vineyard wine but is made from the oldest vines, planted at 650 – 800 metres in a handful of vineyards. It is fermented in a mix of large old 500 litre barrels. Linear and

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Valdesil O Chao Godello 2021 – Valdeorras

The O Chao peza or plot is in the As Ermidas, which produces some of the greatest wines of Valdeorras. The vines were planted on granite in 1941. This is showing some development. Very broad and Burgundian in style, with

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Gaba do Xil o Barreiro, Telmo Rodriguez 2024 – Valdeorras

Made with grapes harvested from the 16-hectare O Barreiro vineyard, mainly planted with Godello and 4 hectares of red grapes. Clay and slate soils. Fermented using native yeasts and aged for several months on its lees. Enticing white flower aromas.

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