The nose is juicy, fruity, slightly minty and woody. It expresses notes of blackcurrant, morello cherry, crushed raspberry, peppermint, a spicy touch of white pepper and liquorice and a hint of toast and bitter cocoa. The palate is supple, airy,…
The wine has a ruby color of medium intensity. The nose is aromatic, fruity and delicately herbaceous and spicy. It expresses notes of bigarreau cherry, morello cherry, blackberry, wild strawberry and blackcurrant in the background, combined with notes of dried…
The nose is fruity and offers flesh as well as a little seductive fat. It reveals notes of pulpy green apple, fleshy/fresh white peach and small notes of ripe/fresh apricot associated with fine touches of grapefruit as well as discreet…
One of the prestigious non-vintage champagnes produced by a Maison founded in 1829 by Jacques Bollinger, Paul Renaudin, and Joseph Bollinger in the village of Aÿ. It presents a golden yellow color with fine, persistent bubbles. On the nose, it…
Lovely, gourmand nose, elegant, precise and offering accuracy, stretched and fleshy at the same time. It reveals notes of boysenberry, small fleshy/dense fruits and small notes of crushed/fresh blackcurrant associated with touches of infusion, elegant darkness as well as a…
(80%M, 15%CF,5%CS) Lovely fruity, gourmand nose which offers softness and freshness, a lovely texture as well as density and freshness. It reveals notes of ripe berries and small notes of camphor associated with touches of ripe blueberries, a subtle hint…
Lovely, precise, spicy, frank, airy nose that offers a sensation of tension, a lovely stretchness as well as a touche of graphite. There are lovely notes of roasted-juicy red fruits, violet and small notes of infusion associated with touches of…
The 2019 vintage is increasingly proving to be a benchmark year across many appellations. It embodies everything one seeks in a wine, especially for those who prioritize bottle aging potential—standing in contrast to the trend favoring immediate performance and instant…
The nose is tense, concentrated, complex and precise with a marked minerality (dry stone, even with a slight touche of tar) and a rich fruitiness (fresh fruits – strawberry, red cherry, morello cherry, raspberry, and dried fruits – dried red…
The nose is fruity, racy, elegant, with a lovely breadth of the palette, freshness and a sense of place. It expresses notes of pulpy cherry, crushed raspberry and, more lightly, undergrowth associated with touches of cornflower, crushed red berries as…