The nose is fruity and offers freshness, a small intensity. It reveals notes of black cherry, plum, small notes of dry strawberry associated with a touch of cornflower/lilac, graphite, tea and very fine hints of sense of the place. The palate is fruity, well-balanced and offers a juicy/finely acidulous frame. On the palate this wine expresses notes of black cherry, fleshy/juicy blackberry, juicy plum, small notes of raspberry associated with small touches of dry strawberry, hints of lilac and coffee. Good length. Tannins are fine and well-built.
Olivastri Tommasp – La Grondaia 2016 – Montepulciano d’Abruzzo
Note (Score): 15+/20
Note (Score): 89-90/100
Date de dégustation (Tasting date): 03/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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