The nose reveals notes of ripe fruits and cocoa associated with some spices. The palate is well balanced, mineral, fresh (with a small acid frame that leads the tasting) and shows a slight salinity (typical for this property). It includes aromas of cherry, blueberry and slight notes of fig, cassis, plum, raspberry and spices. The tannins are well led. The finish is long.
J.R. Dill Winery – Cabernet Franc 2009 – Finger Lakes
Note (Score): 14.25/20
Note (Score): 87-88/100
Date de dégustation (Tasting date): 2014/06
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
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