Henri Collin Bourisset Louis – Gamay 2019 – Bourgogne

Henri Collin Bourisset Louis – Gamay 2019 – Bourgogne

The nose is fruity and offers a beautiful, bright /gourmand fruit, a certain concentration as well as a certain intensity. It reveals notes of bright bigarreau cherry, bright red berries and small notes of pulpy strawberries associated with touches of bright blueberry, licorice as well as hints of pepper and a very discreet hint of laurel. The mouth is gourmand, suave, fresh and offers a beautiful roundness, a nice bright fruit as well as an acidulous frame. On the palate this wine expresses notes of bright Bigarreau cherry, bright blueberry and small notes of juicy / acidulous raspberry associated with touches of liquorice, cornflowers, lilac as well as hints of small fruits, zan , tobacco fresh blond and a discreet hint of laurel. Tannins are well-built. Good length.

Note (Score): 15.25/20

Note (Score): 90 /100

Date de dégustation (Tasting date): 04/2021

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille (Bottle)

En Primeur (EnPrimeur): Non (No)

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