Goldeneye – Ten Degrees – Pinot Noir 2016 – Anderson Valley, Sonoma

The nose is fresh, fruity and offers concentration and a fine tension. It reveals notes of black cherry, black plum and small notes of blackberry associated with fine touches of ripe raspberry as well as fine touches of cornflower, a subtle hint of liquorice and caramelization/chocolate. The mouth is fruity, well-balanced and offers juiciness as well as an acidulous/juicy frame. In the mouth this wine expresses notes of juicy black cherry, juicy blackberry and small notes of juicy violet plum associated with touches of liquorice stick as well as fine touches of wild raspberry and chocolate. Tannins are well-built and finely structuring.