The nose is fruity and offers power as well as a fine intensity. It reveals notes of kirsch cherry, wild berries and small notes of blackberry, wild strawberry associated with slight hints of liquorice stick, black olive, nutmeg as well as an imperceptible hint of black tea (background). The palate is fruity, well-balanced and offers a juicy / acidulous frame, tension, a fine fat, a fine richness as well as a fine linear side. On the palate this wine expresses notes of kirsch cherry and small black fruits associated with fine touches of wild strawberry, dried raspberry as well as slight hints of licorice, undergrowth, black olive and dark chocolate. Tannins are slightly marked.
Col d’Orcia – Olmaia 2014 – Sant’Antimo
Note (Score): 15.5+/20
Note (Score): 91/100
Date de dégustation (Tasting date): 10/2019
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Bio (Organic Farming)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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