Château Valandraud 2014 – 1er Grand Cru Classé de Saint-Emilion

Château Valandraud 2014 – 1er Grand Cru Classé de Saint-Emilion

The nose reveals notes of fruit (blackberry, blackcurrant, cherry) and slight notes of flowers associated with slight notes of coffee, cocoa, truffle and undergrowth. The palate is fresh, fruity, precise, ample, deep, balanced and offers a nice tension, a beautiful matter, dynamic and a fresh frame that leads the tasting. Beautiful expression of fruit. In the mouth it expresses juicy notes of blackcurrant, blueberry and slight notes of blackberry associated with touches of wild strawberry as well as small toasted notes and a slight minty/liquorice note. Tannins are well built, harmonious and slightly grainy. Good length and persistence.

Note (Score): 17/20

Note (Score): 94/100

Date de dégustation (Tasting date): 2015/04

Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan

Type d'agriculture (Agriculture): Agriculture Raisonnée

Type (Kind): Rouge (Red)

Format dégusté (Tasted bottle size): Bouteille

En Primeur (EnPrimeur): Non (No)