A velvety wine, elegant, creamy, developing notes of black fruits (especially black cherry), spices accompanied by touches of chocolate. A wine that despite its age delights the taste buds.
Château Trapaud – Saint-Emilion Grand Cru – 2003
Note (Score): Non noté / Not rated/20
Note (Score): Non noté / Not rated/100
Date de dégustation (Tasting date): 2013/01
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Non (No)
Obtenir le diplôme officiel (Get the Official Certificate)