The nose is fruity and offers a certain velvety texture as well as a delicate fleshy character. It expresses notes of dried blackberry, wild strawberry and more slightly ripe wild red berries associated with touches of graphene, camphor as well
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
