The nose is velvety, textured, and juicy, offering gourmand fruity aromas (Morello cherry, blackberry, blackcurrant, even crème de cassis, raspberry, black plum) and a highly fragrant floral bouquet (sweet peony, violet, hint of rose), combined with notes of wild mint,
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
