The nose is initially closed, but after aeration it becomes flavorful and herbaceous. It expresses notes of wild mint, roasted bouquet garni, chocolate, liquorice, nutmeg, tonka bean, and concentrated, juicy fruits (blackberry, blackcurrant, morello cherry, wild strawberry), combined with an
🔒 🇫🇷 Article réservé aux abonnés Premium ✨
Accédez à des dizaines de milliers de dégustations commentées 🍷
et à des articles exclusifs (interviews producteurs, restaurants, tutoriels…).
🔒 🇬🇧 Premium Subscribers Only ✨
Get access to tens of thousands of detailed tastings 🍷
and exclusive articles (producer interviews, restaurants, tutorials…).
