(40%) The nose is fruity and offers a small power. It reveals notes of cooked yellow apple, mirabelle plum and small notes of butter associated with fine touches almost citrus. The palate is fruity, well-balanced and offers freshness, a good definition, energy, a good guideline, a fine roundness as well as power. On the palate, this Calvados expresses notes of cooked yellow apple, crushed pear and small notes of Tarte Tatin / butter as well as a subtle hint of flowers (in the background) and an imperceptible hint almost pepper.
Château du Breuil – VSOP – Calvados Pays d’Auge
Note (Score): 15/20
Note (Score): 89-90 /100
Date de dégustation (Tasting date): 09/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Spiritueux (Spirits)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Non (No)
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