The nose reveals notes of small wild fruits, violet associated with small touches of blackberry, camphor as well as very discreet hints of cloves. The palate is fruity, well-balanced and offers a juicy/finely acidulous frame, minerality and a small intensity. On the palate this wine expresses notes of fleshy blackberry, fresh cassis, small notes of juicy/fresh blue fruits associated with fine touches of violet, lily as hints of chocolate, toasted and fresh almond. Good length. Tannins are slightly dry.
Château de Tabuteau 2019 – Lussac-Saint-Emilion
Note (Score): 14.5/20
Note (Score): 88/100
Date de dégustation (Tasting date): 04/2020
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée (Sustainable Agriculture)
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille (Bottle)
En Primeur (EnPrimeur): Oui (Yes)
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