The nose reveals notes of blackberry, cassis combined with hints of figs as well as small notes of plum, flowers (peony…) and spices. The palate is fruity, quite fresh, fat, quite harmonious and offers a small acidity, a nice, soft and smooth matter. In the mouth it expresses notes of blackberry, raspberry and cherry associated with slight notes of plum, mocha, coffee and slight toasted notes on the finish. Tannins are fine, relatively numerous and firm. Good length and persistence.
Château de Candale 2014 – Saint-Emilion Grand Cru
Note (Score): 15.5/20
Note (Score): 90-91/100
Date de dégustation (Tasting date): 2015/04
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Agriculture Raisonnée
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Oui (Yes)
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