The nose is aromatic. It reveals notes of black currant, ripe fruit, flowers (especially the peony) associated with a touch of raspberry and sweet spices. The palate is fruity and balanced. In the mouth it expresses notes of black cherry and strawberry associated with touches of blueberry, vanilla, toasted notes and a fine touch of hazelnut on the finish. Tannins are fine and moderately numerous. Good length.
Château d’Agassac 2014 – Haut-Médoc
Note (Score): 14.75/20
Note (Score): 88-89/100
Date de dégustation (Tasting date): 2015/04
Dégustateur (Wine Critic): Choukroun Chicheportiche Jonathan
Type d'agriculture (Agriculture): Terra Vitis
Type (Kind): Rouge (Red)
Format dégusté (Tasted bottle size): Bouteille
En Primeur (EnPrimeur): Oui (Yes)
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